Chicken-Style Seasoning

Courtesy of Mrs. Ricky, the head cook at the college that I attended, when I was there.  I suggest other/organic vegan sugar, but also make the sugar optional as, if possible, I’d recommend not using the sugar at all.  Thank you, Mrs Ricky!

Ingredients: 

  • 4 cups nutritional yeast flakes
  • 1 cup onion powder
  • 3 Tbsp. Garlic powder
  • ½ cup Salt plus 2 Tbsp. Salt
  • ½ cup Italian seasoning
  • ¼ cup succanat (or other organic/vegan sugar) (optional)
  • 1 Tbsp. Turmeric
  • ½ cup dried parsley

To Make: 

  1. Blend nutritional yeast flakes until it is a powder.
  2. Add the next 6 ingredients and blend well.
  3. Stir in the parsley.

This makes a large batch, you can cut the recipe in half, but making a larger batch is discouraged.

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